Job Type
Part Time
Description
As a Food Service you are responsible for performing a multiple jobs with basic food preparation in accordance with procedures. Your duties are portioning food items and packaging, preparing food according to set menus, serving meals to customers and areas.
- Union AUPE GSS
- Classification Food Service I
- Primary Location: High River
- Unit and Program Patient Food Services
- Location Detail As Per Location
- FTE: 0.69
- Multi Site Not Applicable
- Employee Class Regular Part Time
- Vehicle Requirement: Not Applicable
Qualifications
- Completion of Grade 10
- Physically capable to lift food
- Walk and stand on foot
- 1 year experience in a food service commerical or household kitchen
- Experience with food inventory management
- Minimized waste, restocking grocery items
- Familarity in kitchen enviroment
Grade 12 High School Diploma. Food Safe Certification.
Certifications
WHMIS Certifications
Foodsafe
Salary S20.02 Per hour
